Reducing product waste in industrial bakeries
By Andrey Bulatov, Sales Support Engineer, AMF Bakery Systems Minimizing raw material loss during production contributes greatly to the efficiency
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Easy as pie: AMF Bakery Systems automated lines for pies
The automated line designed by AMF Tromp can flexibly support a wide range of pies, either savory or sweet, in a baking tray, in foils, or in paper cups. They can bake the pie shells only, pies with the top opened or closed and pies with or without a lattice decoration. For (pre-)baking the pies, AMF recommends a Den Boer Multibake tunnel oven with impingement heating or a direct-fired system.
Pizza: AMF lines to keep them coming
For industrial production, pizza lines are made to welcome any variations required. Accurate processes are a must for these flexible lines.
Bread is best! Royal Kaak technology
Bread consumption is once again on the rise, with the market expected to grow annually by 6.80% and reach a
AMF brings sustainability innovation to iba
AMF Bakery Systems showcases solutions that support sustainable baking, including oven technology and smart services. New developments for bread lines, pizza systems and soft bread and bun production will also be presented.
interpack 2023 highlights: AMF Bakery Systems
AMF Bakery Systems Hall A69AMF Bakery System introduces a new, sustainable machine: the AMF Tromp Powershot โ a sauce applicator
A guide to IBIEโs exhibition stands: AMF Bakery Systems
Booths 3435, 3601, 3625, 3801, 3825 โ AMF Bakery Systems AMF Bakery Systems is bringing a comprehensive suite of solutions
The energy-efficient light at the end of the tunnel oven: AMF
Under the current circumstances, it has never been more important to look into ways to increase efficiency in bakeries, starting
AMF Bakery Systems introduces unified brand family
AMF Bakery Systems announced it unified its family of brands to highlight its equipment portfolio. The new brand architecture reflects AMFโs commitment to improvement and specialization, the company announced.
AMF hydrogen oven wins two innovation awards
AMF Bakery Systems won two innovation awards within one month, for its Multibake VITA tunnel oven by Den Boer, at CFIA and Sirha Europain, both held in March.
AMF: Hydrogen fuels the oven of the future
With the worldโs first zero-emissions baking oven, a tunnel oven made by Den Boer, AMF Bakery Systems unlocked the opportunity for baking technology that is entirely environmentally sustainable.
Kaak – becoming a system provider ‘Step by Step’
Before the Dutch Kaak took over the Italian System and Oven manufacturer from Ala Italy in 2005, it was rarely
