Reducing product waste in industrial bakeries
By Andrey Bulatov, Sales Support Engineer, AMF Bakery Systems Minimizing raw material loss during production contributes greatly to the efficiency
By Andrey Bulatov, Sales Support Engineer, AMF Bakery Systems Minimizing raw material loss during production contributes greatly to the efficiency
By Catalina Mihu True to its motto, โStanding still is a step backwardโ, Kempf successfully completed its ambitious relocation project
The automated line designed by AMF Tromp can flexibly support a wide range of pies, either savory or sweet, in a baking tray, in foils, or in paper cups. They can bake the pie shells only, pies with the top opened or closed and pies with or without a lattice decoration. For (pre-)baking the pies, AMF recommends a Den Boer Multibake tunnel oven with impingement heating or a direct-fired system.
For industrial production, pizza lines are made to welcome any variations required. Accurate processes are a must for these flexible lines.
Last time iba was staged in person, it provided a platform for EUR 2.1 billion in trade fair contracts. ยญFive
KEMPF is bringing its comprehensive portfolio of trays, pans, coatings and racks to iba โ including new product releases. The special trays of its new group member, KeyBAKE, will also be showcased.
AMF Bakery Systems showcases solutions that support sustainable baking, including oven technology and smart services. New developments for bread lines, pizza systems and soft bread and bun production will also be presented.
AMF Bakery Systems Hall A69AMF Bakery System introduces a new, sustainable machine: the AMF Tromp Powershot โ a sauce applicator
KEMPF is taking over the majority of the KeyBAKE shares, adding the company to the KEMPF Group starting January 1, 2023. Together, KEPMF and KeyBAKE aim to strengthen their position in the international bakeware and coating market and extend their product range, with a combined team of 150 people working for the Group.
Having the right coating for the product, the process and the pan goes a long way to obtaining perfectly baked
AMF Bakery Systems announced it unified its family of brands to highlight its equipment portfolio. The new brand architecture reflects AMFโs commitment to improvement and specialization, the company announced.
AMF Bakery Systems won two innovation awards within one month, for its Multibake VITA tunnel oven by Den Boer, at CFIA and Sirha Europain, both held in March.