Mondelēz International announced its agreement to acquire Grupo Bimbo’s confectionery business, Ricolino, for approximately USD 1.3 billion.
GNT announced it expanded its range of EU organic-certified EXBERRY® Coloring Foods with new yellow and green shades made from organic safflower, in response to the rising demand for organic products.
Anuga FoodTec has reopened its doors today for this year’s hybrid exhibition to thousands of F&B visitors looking to learn about the latest updates in processing, packaging, food safety, intralogistics and automation & digitalization.
Bundy Baking Solutions was named one of the top 10 food automation and manufacturing solutions providers. The selection of award winners was based on the feedback of an evaluation panel arranged by Food and Beverage Technology Review magazine.
FRITSCH Bakery Technologies GmbH & Co. K reported it has received orders amounting to more than EUR 35 million in the first quarter of 2022.
Reading Bakery Systems (RBS) introduced a new pita chip production system that produces baked, split pita chips, as well as a variety of other baked crisp products.
Canada’s oldest and largest commercial bakery, Bimbo Canada, is transitioning plastic bread bag tags to compostable, cardboard bread bag clips on all bread products.
Lebanon’s government will disburse USD 15 million to temporarily resolve growing bread shortages in the country, according to information Reuters has obtained from the Economy Minister Amin Salam.
The global plant-based eggs market is projected to witness a CAGR of 21.82 between 2021 and 2026, to reach a market size of USD 2,621.602 million by 2026.
The Berndorf Band Group has a new management team: Alexander Leutner and Gernot Binder follow the long-standing managing director Herbert Schweiger at the helm company.